The Tide List · considered directory
A curated route to makers, places, restaurants, experiences, laboratories, networks and resources connected with the ocean-shaped world.
Selected with context.
Disclosed with care.
Entries begin with relevance, usefulness and an ocean connection—not payment.
Independent, submitted, affiliate and sponsored relationships are labelled.
Each record carries an information-check date and links to its controlling source.
Explore the directory
Showing 1–12 of 34 matching listings. Inclusion is informational—not a ranking, certification or guarantee.
Jeju Island · Republic of Korea
Jeju’s community of women breath-hold divers, recognised by UNESCO as living cultural heritage tied to marine knowledge, harvesting and intergenerational transmission.
Global · online
FAO’s public initiative for State-supplied identity and vessel-related information on fishing, refrigerated transport and supply vessels.
Monterey · California · online recommendations
The Monterey Bay Aquarium programme publishes seafood recommendations and methods by species, production place and fishing or farming method.
Global · online
A global biodiversity information system for finfishes covering taxonomy, biology, ecology, life history, uses and cited historical records.
Global · online
An open platform for visualising and analysing vessel-based human activity at sea using tracking data, models and published data layers.
Northwest Atlantic
A managed crustacean species with region-specific rules and market forms.
Global aquaculture
Search current aquaculture certificates by holder, country, species, standard and status.
Northwest Atlantic · United States
NOAA’s profile connects species biology, fishery management and market information.
Australian Commonwealth waters
Rules, closures and management information for Commonwealth fisheries.
Global aquaculture supply chain
Best Aquaculture Practices provides searchable certified producer information.
Getaria · Spain
A family-run Basque restaurant known for wood-grilled seafood and species-led cooking.
European Union waters
Official annual fishing opportunities and related management measures.
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